Recipes - Dessert

10″ Dutch Oven

2 Cans Cherry Pie Filling

1 Chocolate Cake Mix

1 Stick Butter Cut Into Small Chunks

Dump pie filling into DO.

Sprinkle cake mix over top then shake DO to distribute.

Evenly distribute butter chunks over top.

Bake with coals on bottom and top until cake mix forms a crust, usually 30-45 minutes.